Posts Tagged “asparagus”
Coronation Quiche. This recipe has been released but here’s the Wilson Vale seasonal take using delicious wild garlic and asparagus. A big thank to Inseok – their talented chef who rustled this beauty up for us! Tart ingredients: 200g plain flour 90g unsalted butter Pinch of salt 55ml cold water Filling ingredients: 200g eggs…
From BBC Food Make the most of the short asparagus season with this simple yet delicious soup. Ingredients 2 tbsp olive oil 1 onion, finely chopped 400g/14oz asparagus, finely chopped 500ml/18fl oz hot chicken or veg stock salt and freshly ground black pepper 4 tbsp double cream Method Heat the olive oil…
From Stop and Shop Ingredients 1-lb top round or top sirloin steak, trimmed of fat 1/4 tsp each salt and black pepper 2 tsp Simply Enjoy garlic-flavored olive oil 2 cups fresh asparagus, cut on a slant into 1-inch slices 3 tbsp hoisin sauce 2 tsp sesame oil Method Slice steak, across the…
Asparagus officinalis is a flowering plant species in the genus Asparagus, a member of the lily family, from which the popular vegetable known as asparagus is obtained. It is native to most of Europe, North Africa and Asia. Asparagus has been used from very early times as a vegetable and also as a medicine due…