Posts Tagged “Australian Women’s Weekly”
This is one of a series of slim volumes with large page format from Australian Women’s Weekly (see more here). This is a publisher whose books are prized by those who want books to cook from. The reason for that is quite simple: Australian Women’s Weekly cookbooks have recipes that work. They are triple-tested, which…
This is another in The Australian Women’s Weekly series of chunky books which explore fast but delicious food (see more here). There are 180 recipes that will only take you 35 minutes to cook …no, not all at the same time, but one meal in just over half an hour is pretty good going. Fast…
Australian Women’s Weekly have a reputation for quality cookbooks (see more here). Each recipe is triple-tested so you know they work. OK, so the cover doesn’t sport a celeb chef but if you honestly want to cook then you want good solid writing with something edible after your hard work… although the work won’t be…
The fact that pasta is fast will not come as some earth-shattering revelation. The strength of Fast Pasta is the wealth of ideas to expand your repertoire of pasta dishes from the regular Wednesday night Spag Bol to include dishes that are smart enough to tempt dinner party guests or to impress the mother-in-law. Fast…
So what’s Fast Chicken? Nothing to do with shop-bought Fast Food. This is seriously good food and made in less time than waiting for a take-away or, more probably, walking to the high street for some fried chicken originating from some southern state in the good ol’ US of A. Fast Chicken is one volume…