Posts Tagged “free from”
Gluten, wheat and milk free. We Love Cake was founded in 2002, when the owner tried living as a coeliac for a week. He was so disappointed by the baked goods on offer that he decided to build the first ever dedicated gluten, wheat and milk free bakery in the UK! Raspberry Ripple Slices are…
Surprisingly Free From. UK-based free-from snack brand CRAVE recently announced the launch of its new gluten-free and vegan sandwich cookies called Bisco’s. They have been available since the start of the year. Bisco’s are said to be inspired by birthday cake and discos. Each sandwich Bisco comprises a brace of golden cookies with a sweet,…
Free-From Decadence! This Confetti Cake is only the second gluten-free cake to be produced by the Just Love company, after their award-wining gluten-free Happy Birthday Cake. That won first place in the Baking Industry Awards ‘Free From’ category in November 2023. That is quite an accolade, as competition is stiff these days. Company founder Mike…
Plant Based and Sweet. Plant based, gluten, wheat and milk-free pre-baked goods have been with us for a good while now. But up until a few years ago I would view them with scepticism. Those ‘free-froms’ seemed free of everything that made eating a joy. Times have changed and now we can enjoy delicious treats…
All-round confectionery pleasure It will soon be Christmas and those festive days are usually laced with sweet treats to bring joy to all the family …well, apart from those who want a dairy-free diet. Buttermilk is a curiously named company with a mission to spoil everybody equally. The whole family can share Buttermilk have created…
OK, I confess, I wasn’t expecting a lot from Wizards Magic Chocolate. The name and indeed the packaging hinted at an expected audience of Harry Potter fans. How good was this going to be? Wizards Magic Chocolate is full of free-froms. The market is overflowing with innovative foods that are often lacking in far more…
Mr Freed Gluten-Free and Vegan Tortilla Chips OK, I confess, I am not usually particularly interested in the ‘free-from’ market. Yes, it’s a concern for many who have dietary issues, but I want to cover simply good food products. Mr Freed Tortilla Chips fit that bill, as well as being gluten-free and vegan. It’s refreshing…
There seem to be more and more youngsters suffering from allergies these days. The author Leslie Hammond was also a sufferer so she understands the health and social issues surrounding food allergies. She is now a mother of children who also have food issues so she has become an authority by necessity. It’s obviously not…
It’s a sad fact that there are more and more of us who suffer from food allergies or intolerances. The symptoms range from discomfort to life-threatening inflammation after eating offending foods. It’s an inconvenience for adults but upsetting for youngsters. Learn to Cook Wheat, Gluten and Dairy Free comes to the rescue with a raft…
I am sure the title will encourage many a cookbook-shelf scanner to move right on by this book. Gluten-Free! That’s got something to do with being ill, hasn’t it? I’ve never felt better. Not interested. Well, OK, all that having been said, let’s actually have a look. You might have heard the word coeliac. Sounds…