Posts Tagged “honey”
Honey maker Mileeven was set up by Sarah Gough’s mother, Eilis, in 1988. It all started out as a beekeeper’s hobby. Then Sarah joined in 2007 and so ‘Sarah’s Wonderful Honey’ brand was launched. Pure honey is healthy and delicious just as it is, but Sarah’s Wonderful Honey offers a range of flavoured honeys that…
From BBC Food Forget about carving this easy slow-cooked pot roast – pull the fragrant, tender lamb from the bone, rustic style. Ingredients 1.4kg/3lb shoulder of lamb, trimmed handful dried camomile (or contents of 4 camomile teabags) ½ bunch fresh thyme, leaves only 4 sprigs fresh rosemary, leaves only 12 fresh sage leaves,…
From Whole Foods Market Serves 8 Use leftover chicken and veggies from these kabobs to make salads or wrap sandwiches. Feel free to substitute with tofu or any other kabob-friendly meat or seafood you wish. Ingredients 1/4 cup honey mustard, plus more for serving 3 tablespoons lemon juice 3 tablespoons canola oil or…
From Stop and Shop Tender beef top sirloin steaks made tangy with a sweet-hot mustard glaze pair up with sweet grilled onions and grilled corn. Finish off with cold, refreshing watermelon. Ingredients 1/3 cup coarse-grain or regular Dijon-style mustard 1 Tbsp chopped parsley (optional) 1 1/2 Tbsp honey 1 Tbsp each cider vinegar…
This isn’t a cookbook but a very informative volume telling us about where we get honey and how we get honey. A substance that’s not manufactured by man but it still takes a lot of work to reach the breakfast table. Alison Benjamin writes on environmental issues for The Guardian and has produced a lovely…
Annie Hawes, the bestselling author of Extra Virgin, has another cracking book. It’s A Handful of Honey and should be on the required reading list for anyone planning a trip to Morocco or, less probable, a trip to Algeria. At first sight I wondered why the nice people at Pan Macmillan would want me to…
Or to give the book its full and poetic title: Honey – A handbook for home, health and happiness by Clova McQueen. That has got to be the most perfect name for a food writer with a health food shop. I wonder if the shop is called Bees Knees as Usual? I am surprised that…