Posts Tagged “Raj”
Thames and Hudson are famed for their high-quality books and this is another fine example of the style of book we have come to expect. It’s large format, full colour and stunning but more than that, it’s an archive of a disappearing world. India is a confident country with high expectations. It is growing and…
“I should recommend anyone with a taste for Victorian gastronomic literature to snap him up…His recipes are so meticulous and clear, that the absolute beginner could follow them, yet at the same time he has much to teach the experienced cook.” That’s from the great Elizabeth David. Culinary Jottings for Madras was written by WYVERN…