Posts Tagged “Rick Stein”
From BBC Food This clean, fresh-tasting recipe makes a great winter salad, when oranges are at their best. Ingredients 500g/1lb 2oz salt cod 3 large oranges, peeled, segmented ½ small red onion, thinly sliced into rings 24 good-quality cured black olives, pitted 2 tbsp chopped flat-leaf parsley 1 hard-boiled egg, peeled and roughly…
From BBC Food Try Rick Stein’s recipe for a classic, creamy carbonara. Ingredients 400g/14oz dried spaghetti 175g/6¼oz piece smoked pancetta, rind removed 2 tbsp extra virgin olive oil 3 garlic cloves, finely chopped handful flatleaf parsley leaves, finely chopped 3 large free-range eggs, beaten 50g pecorino sardo maturo – mature, Sardinian pecorino grated salt…