Posts Tagged “whisky”
by Chrissie Walker Tartan Whisky Coffee Cream is an embarrassingly simple recipe that lasts for a couple of weeks (perhaps) in the fridge. It doesn’t demand high-end whisky and can be a sweet drink if one uses sweetened condensed milk instead of the regular variety. Ingredients: 300ml single cream 300ml whisky 1 or 2 shots…
Inspired by a Gaelic goddess. This is an independent, organic whisky distillery with a mission to create experimental spirits and pioneer sustainable production. It’s making its mark. The name Nc’nean is inspired by Neachneohain, who was an ancient Gaelic goddess. She was known as the Queen of Spirits, strong and independent, and a fierce protector…
The Spirit of Utah. Park City, Utah, is home to the High West whiskey distillery. It was founded in 2006 by Jane and David Perkins after a visit David made to Maker’s Mark. This Double Rye is part of their unique range. The High West whiskey distillery is the first new distillery to officially operate…
The First Whisky Distillery in North Wales for Over 100 Years. To celebrate St David’s Day on 1 March 2024, the North Wales-based whisky distillery, Aber Falls, has released a new premium ‘St David’s Day Limited Release’ whisky. With a limited run of 350 bottles, the distinctive whisky is available to purchase exclusively from the…
A Festive Scottish Sip. It’s Christmas and the sideboard (or your classy 1930s drinks trolley) will be groaning with the usual suspects. This year that number should include a bottle of Drambuie. One sip will tell you why. A good few decades ago we didn’t have the amazing drink choices we have these days, but…
Pictured: Claire and Martin Murray at Castletown Mill Stannergill Whisky is neither a name nor a spirit that is on everyone’s lips. Not yet. Dunnet Bay Distillers, the eco-friendly Caithness-based Scottish Distillery which has until now made only gin and vodka, has revealed details of its new whisky distillery. The brand name and identity Stannergill…
A warming marriage. The Glenlivet has always offered innovation and fun times. Read my review here. The founder, George Smith, was the first to legally distil single malt whisky in The Glen nearly 200 years ago. To protect himself from the illegal distillers, a pair of flintlock pistols never left his side – that was…
Single Malt Scotch with Warming Sunshine Glenlivet Caribbean Reserve is a bit of a departure from the distillery’s other offerings, and it holds a unique place. This is the tropical expression, as this delicious whisky was finished in casks that previously held Caribbean rum. The character takes advantage of traditional Scotch whisky and the essence…
Suntori Whisky. Japan Centre brings us another treat. It’s the whisky for which Japan had gained a reputation: this is Toki from the celebrated House of Suntori. It is totally Japanese. Toki is a blend of the spirits from three of the most awarded distilleries in the world. They are Yamazaki, Hakushu and Chita. The…
Welsh Whisky with Character and Pride Penderyn Distillery produces award-winning single malt whiskies and spirits in the foothills of the beautiful Brecon Beacons in South Wales. The distillery is found in the historic village of Penderyn in the Brecon Beacons National Park. Distilling in Wales had ended long ago, but in the late 1990s, in…
120 years of Glen Moray whisky Glen Moray in the heart of Speyside has been around for 120 years. It all began in 1897, when the Elgin West Brewery, which had made local ales since 1830 was transformed into the whisky distillery we see today. The company continued to upgrade its facilities and in the…
A Single Malt to Impress The anCnoc (pronounced a-nock) label was born a few years after Inver House Distillers bought the Knockdhu distillery, which had been established in 1894. The first official bottling of anCnoc was released in 1993, and by 2013 the core range was established. anCnoc whisky takes its name from the eponymous…
A 10-year-old Single Malt of Distinction This distillery was built 120 years ago outside the town of Rothes in Speyside, a region famed for its whisky. The founders, John and Edward Hopkin, built up rather than out with malting floors of mesh raised high. The fresh water, a crucial ingredient, was found nearby in Granty…
Single Malt from the Highlands The AnCnoc (pronounced a-nock) label was born a few years after Inver House Distillers bought the Knockdhu distillery, which had been established in 1894. The first official bottling of AnCnoc was released in 1993, and by 2013 the core range was established. The distillery takes advantage of the historic peatlands…
21-year-old Blended Scotch Whisky It’s days like these when I love my job. Spirit tasting and evaluating becomes a pleasure. It’s summer and we are enjoying some very hot days, but somehow Berry Bros. & Rudd – The Perspective Series 1 Blended Scotch Whisky has this sipper conjuring a leather armchair, log fire and shelves…
A Travel Pack for home or away A little over a year ago I would have scoffed at the prospect of a Travel Pack of cocktails. But now I can understand the appeal. Not, of course, for consuming while in charge of a vehicle but certainly once one has reached one’s hotel …even if it’s…
Pictured: Sarah Lyons, Environment Manager A small, Scottish distillery has big plans for improving its environmental impact. Dunnet Bay Distillers has appointed Sarah Lyons to a newly created position of Environment Manager – an impressive move for a small company, underlining the company’s commitment to sustainability. The Distillery produces the award-winning spirits, Rock Rose Gin…
50 Classic Mixes for Every Occasion Whisky Cocktails by Stuart Walton is perhaps the best quality and best priced whisky cocktail book around. It’s from Lorenz Books who have a reputation for publishing good value books which one will actually use. Christmas will soon be with us and it’s probable that we will be staying…